Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...

Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks. She is a regular recipe tester and editor for Eater as well as for restaurants and appliance brands. When ...

From simple loaves to pretty bundts, it's hard to deny the universal appeal of a buttery, fine-crumbed, not-too-sweet pound cake. Jodie Kautzmann is an editor, baker, and confectioner with more than ...

Cake, in all its delectable forms, holds a special place in the world of desserts. Whether it’s a humble home-baked one or intricate showstopper whipped up by a professional pastry chef, cake ...

These easy homemade cake recipes are perfect for birthdays, holidays and anytime you want a special treat. Whether you make a beautiful layered cake with decorations or just an easy sheet cake we have ...

With recipes ranging from Basic Butter Cake to Cornflake Cheesecake with Champagne Filling, this book makes a comprehensive and inspiring addition to any home baker's library. Over a thousand recipes ...

Sophia says in all of her videos, reminding at-home bakers to leave the layered cakes unmixed before popping them in the oven in order to achieve true gooey, buttery dump cake goodness. Recipes ...

We’ve developed a lot of cake recipes over the years, but one is celebrated above all the rest. It's none other than ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry production. She's obsessed with the fine details and ...

Layered, squared, iced, sliced – no matter how you like yours, there’s no denying that cakes are loved the world over. And with so many countries boasting their own creations, there are some truly ...