My new favorite cake has a judgy name. “It’s called lazy daisy cake,” my friend Ursula Reshoft-Hegewisch said as she handed ...

The last several columns have focused on eggs, or rather a lack of eggs. The best substitutes and how to bake without them.

With the price of eggs currently at a fever pitch, shoppers are looking for cheaper substitutions. For your boxed cake mix, reach for this inexpensive item.

Make this ultra-moist and zesty Lemon Crazy Cake with no eggs, no butter, and no milk! A delicious, one-bowl dessert that's ...

Flour Bakery in Boston can’t make much with just its namesake ingredient; eggs are in just about everything from pies and cakes to brioche bread. With bird flu slamming into egg supplies and ...

Bake the cookies until they are puffed, set, and just beginning to brown, 10 to 14 minutes. Transfer the cookies to a wire ...

Cornflakes and peanut butter are a shortcut to one of the tastiest desserts we know. It's a potluck staple that is easy to ...

Celebrate St. Patrick's Day with Yvonne's recipe for a delicious Irish Stout Chocolate Cake! Pour the Irish stout into a ...

Eggs are essential to Passover, as a symbolic food on the seder plate and an essential ingredient in cuisine limited by the ...

Preheat pressure cooker with salt and a stand inside. Sift flour, baking powder, and sugar in a bowl. Whisk milk, butter, ...

I made Betty Crocker brownies with different substitutes to see which is best for baking: applesauce, silken tofu, mayonnaise ...