Deep-fried butter sounds like the brainchild of a culinary mad scientist. We'll leave it up to you to decide whether the ...

Though, to successfully prepare this unconventional treat, you need to follow certain protocols. For starters, you want to batter and fry your butter only after it's been frozen for at least 12 hours.

First, it was the deep fried Mars Bar and now chefs have come up with deep fried butter balls coated in Irn Bru batter. Here are some of Scotland's most famous food and drink. UK News Website of ...

Deep-fried heaven . . . health food hell . . . a place where vendors compete to see who can create the most egregious violation of dietary law. "It's chicken fried and bacon," offers one man. "Can ...

Now, we are all for a bit of bacon with everything (we just love lardons) but bacon and peanut butter, deep fried – how is this a thing? Nick from Dude Foods is repping this food combo in a big ...

From fried tequila shots to crispy Sriracha, I thought I'd seen deep-fried versions of every possible food on the planet. ... little dough balls packed with warm, gooey peanut butter.

What makes butter better? Batter.That, at least, is the theory behind the latest crazy fare to come out during summer fair season: Deep-fried butter on a stick.As reported by KCCI NewsChannel 8 in ...

I'm curious to see if the deep-fried cereal trend will make its way to Bethlehem this summer. Seriously, stop frying things already. I've never been a huge fan of fried foods.

It's a calorie-laden treat being billed as "a coronary on a plate". From the nation that gave us the deep-fried Mars bar comes the Braveheart Butter Bomb - claiming to contain enough calories to ...

CHEFS have created a calorific treat to rival the deep-fried Mars Bar - deep-fried butter balls. The snack, popular in the US, has been given a Scottish twist as it is cooked in Irn Bru batter ...