Cook on high for four hours, until the split peas are tender. Season the dal generously with salt and ... scatter with the remaining green chilli, then serve with lemon wedges for squeezing.

Rondo is the variety of pea routinely grown for split peas. Just like regular peas, they are harvested during the summer ...

Thai curry is a creamy, aromatic curry with assorted vegetables cooked in a flavorful Thai green curry paste ... Get the ...

Perfect for a wintry day, this filling, budget-friendly soup is made with dried split green peas and smoky gammon. Freeze any leftovers in handy portions in sealed containers for reheating on ...