Onions are a quintessential part of almost any recipe. Their big flavor is the starting point for dishes like soups, casseroles or sauces. But beyond the flavor profile, onions also have impressive ...

Create a delightful sandwich dinner in the slow cooker that only requires two ingredients. It's easy, delicious, and ...

In this quiet and calming video, we prepare juicy meatballs nestled inside whole onions. The recipe is simple and satisfying, letting the natural sounds of cooking take center stage. There’s no ...

To some, an onion is simply an onion. And it's true: in a pinch, most can be used interchangeably. But those who cook for a living know there's a bit more beneath the peel than that. "There are only ...

Onions are almost essential to cooking delicious food. They add a complex flavor to recipes that can either be sweet or savory. Grilled, caramelized, deep-fried, thin- or thick-sliced and even raw, ...

Sprouted onions often raise safety concerns. Learn whether sprouted onions are safe to eat, if they can be used for cooking, ...