Somewhere in Chicago, there’s a space that shape-shifts from an occasional sandwich shop by day to the toughest table in town on certain nights. It’s perhaps best known for a Cambodian fried chicken ...

Cambodia's cuisine often gets less international attention than Thailand or Vietnam, but Khmer food is just as vibrant and steeped in history and culture. It's shaped by the country's rivers, rice ...

Ethan Lim’s family members were apprehensive about the Cambodian fried chicken sandwich. Between Lim’s parents and nine siblings the family owns and operates eight restaurants and doughnut shops. And ...

This Cambodian-inspired chicken dish is a comforting bowl of creamy, spicy, and deeply aromatic curry that brings the flavors of Southeast Asia right into your kitchen. Featuring tender chicken, red ...

I went to Simply Khmer to check out the thriving Cambodian food scene in Lowell. I left, thinking, “Those are some of the best chicken wings I’ve ever had.” That’s before getting into the fireworks of ...

Brian Addison has been a Long Beach-based writer, editor, and photographer for more than 15 years, covering everything from food and culture to transportation and housing. Soaring out of a North Long ...

Sometimes, the prospect of opening a new food business feels like an exercise in market research — in figuring out what menu items might appeal to the broadest possible audience. Other times, you make ...

One of the most popular versions in Cambodia is somlar kari sach moan, a chicken curry that balances spicy, sweet, salty, and umami flavors. It's similar to many Thai curries in that it's made with ...