Aki Nace has been a web producer for CBS Minnesota since 2019. She covers breaking news and makes short-form documentary films. ST. PAUL, Minn. — When Chris Tunbaw opened Mandalay Kitchen last year, ...

DALLAS — "Smells so good," said Suitin Par, as she mixed together six ingredients to create a homemade granola bar. Par recently joined cooking classes at HHM Health, specifically created for Burmese ...

Any conversation about the new Nanu Burmese Fusion restaurant in Warwick must start with talk about their delicious and authentic food. Some dishes are familiar, pork dumplings for example, elevated ...

Mother-daughter team Ni Ni and NyoNyo Lin opened Ni Burmese in Bay View's KinetiK building in January. The women are refugees from Myanmar, where they still have family and where Ni Ni learned to cook ...

The first day Mandalay Kitchen opened was also the first day the new restaurant’s founder and owner, Chris Tunbaw, had worked in food service. But earlier this year, when he told his family and ...

He's been interested in Burmese food for several years but says it's difficult to research due to both the lack of Burmese restaurants in America and the lack of literature. He hopes that during this ...

Burma Spice’s rainbow salad is made with 22 unique ingredients, including four types of noodle ($16.99). Courtesy Burma Spice. Midpeninsula residents have a new hot spot for Burmese cuisine in Burma ...

Emma Orlow is a former editor and reporter for the Northeast region at Eater, who focused primarily on New York City, where she was born and raised. She covered restaurants, bars, pop-ups, and the ...

Another delicious concept is brewing on the ground floor of the KinetiK Apartments at 2140 S. Kinnickinnic Ave. and it promises an experience unlike any other in the city. Ni Burmese is the name of ...

Add Yahoo as a preferred source to see more of our stories on Google. Any conversation about the new Nanu Burmese Fusion restaurant in Warwick must start with talk about their delicious and authentic ...