Spring is in the air and the skies are getting bluer - so what better time to turn on the barbeque and start creating some delicious chargrilled goodies. These delicious zesty chicken kebabs allow you ...

If summer is for bottomless caipirinhas, winter is all about warming quentão. Here are recipes for both. If it’s not made with cachaça, it’s not a caipirinha.Credit...Bobbi Lin for The New York Times.

A selection of cocktail recipes for cachaca, a sweet, clear liquor that is a signature flavor of Brazil. A caipirinha at Bulla Gastrobar, a Spanish restaurant and bar in Coral Gables, Florida: 1.5 ...

FOLLOWING a now-familiar pattern in the spirits world, cachaca, the Brazilian liquor made from sugar cane juice, has made a heady move up the social ladder in recent years. Like those other ...

Not to be confused with rum, this sugarcane-based spirit is more than just an ingredient in your Caipirinha cocktail. Bryan Gardner Cachaça is a distilled spirit with a rich history and a flavor ...

BRAZIL HAS MANY SECRETS: the lost cities silently moldering under the canopies of the Amazon, whispered hints of Indigenous peoples as-yet uncontacted by modernity, rumors of giant boa constrictors, ...