Try this traditional French-Canadian baked bean recipe from poet Mike Metivier's grandmother. Perfect North Country comfort ...

Country Style Baked Beans are sweet, saucy, and oh so delicious with both ground beef and bacon. We've got you covered with ...

Smoky and savory with just a touch of sweetness, homemade classic baked beans are a filling and classic side dish. Bring ...

“My mother often served us a supper of kidney bean soup or a pot of baked beans on a winter night,” Edna Lewis writes in her 1976 classic, “The Taste of Country Cooking,” adding that the rest of the ...

Drummond made her perfectly baked beans recipe on an episode of The Pioneer Woman dedicated to dishes for their annual party. “I love the Fourth of July and I love our annual Fourth of July party,” ...

Before I share with you something I thoroughly enjoyed eating when growing up, let me suggest that you first say “ugh.” Many of us ate things in the past that did not appear to be appealing. For me, ...

An oft-repeated tale describes how baked beans evolved from a centuries-old food of Indigenous tribes in the Northeastern US. Native Americans prepared early versions with bear fat and maple syrup, ...

This classic, comforting, stick-to-your-ribs soup makes the most of your holiday ham leftovers (especially if you have a ham ...